When the temperature suddenly drops in Texas, there is a direct correlation to the immediate lack of coveted chili and tortilla soup ingredients at the grocery store. Households across the state simultaneously share the same comforting dinner thoughts “how about a nice warm bowl of chili?” or a “hot bowl of soup?” If you are looking up to serve up some delicious bowls of goodness this fall, check out our top five recommendations for homemade soup and chili.

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